La Rioja Supper Club

Rioja is located in Northern Spain and is known for its high-quality wines, scenic patchwork of vineyard-covered hills and captivating medieval villages. It is Spain’s most famous wine region. 

 

Our October supper club is centred around the cuisine of this region. Our menu showcases the most seasonal of ingredients, and local of recipes.

 

Three courses with pairings for just £60pp.

 

BOOK NOW:

Wednesday 12th October – Battersea

Wednesday 19th October – Richmond

 

Where there is great wine, excellent food is always close. The agricultural tradition of Rioja provides many fantastic and high quality products such as olive oil, vegetables, white asparagus, artichokes, “Piquillo” red peppers and many more. With all these excellent products the Riojan gastronomy is extremely rich and diverse.

 

Menu:

 

ENTRADAS
Chorizo Riojano – chorizo, sautéed potatoes, caramelised onions

 

Paired with Hacienda El Olmo 2018, Rioja

 

PLATOS PRINCIPALES
Bacalao – salt cod, tomato, red wine
Paired with Finca Allende Blanco 2017, Rioja
Carrilleras – pork cheeks, red wine
Faisan en escabeche – pheasant with shaved truffles and escabeche mushrooms
Alubias con esparragos – white beans, piquillo peppers, white asparagus

 

Paired with Remelluri Reserva 2014, Rioja

 

DIGESTIF
Peras a la Riojana – pears cooked in Rioja wine

 

Paired with Ontañón “Marco Fabio”, Moscatel, Rioja

 

People enjoying the supper clubs at Tapas Brindisa Battersea

 

Supper Clubs London | Dining experiences London | City nights out | Unique experiences London | Tapas London | Traditional Spanish food | La Rioja | Spanish feasts | Richmond Riverside | Battersea Power Station | Thames Dining

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