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Calçotada & Group Bookings

About

It’s that time of year once again! Time to roll-up your sleeves, strap on a silly paper bib, strip & dip charred calçots in romesco sauce, pour wine into your mouth from great heights & delve into a vast amount of grilled meats and seasonal vegetables and beans. It’s calçotada time so prepare to get messy.

 

This year, as the festivities are centered around an onion (calçot), Chef Josep created a vegan menu. So everyone can enjoy one of Spain’s best, traditional food festivals.

 

MEAT MENU £35

 

VEGAN MENU £27

 

Available at Brindisa Shoreditch (Sat & Sun) and

Brindisa Rupert Street (Saturday)

12noon to 5pm, February & March.

 

 

BOOK YOUR CALÇOTADA NOW 

Locations

Brindisa Rupert Street

Capacity & Availability

Group Dining & Private Hire
Mon - Sun / Lunch & Dinner
60 people seated
120 people standing

Brindisa Shoreditch

Capacity & Availability

Group Dining & Private Hire
Mon - Sun / Lunch & Dinner
100 people seated
150 people standing

Shoreditch's Heated Terrace

Capacity & Availability

Group Dining & Private Hire
Covered & heated
Mon - Sun / Lunch & Dinner
30 people seated
40 people standing

A CAL-WHAT?

Discover Spain’s messiest food festival and then come and join in the fun. Book before the 31st Jan and get a complimentary glass of cava for every guest.

 

GROUP BOOKINGS & PRIVATE HIRE

For all other party, business meeting or good-old-family-get-togethers enquires have a look at our feasting and sharing menus below.

BRINDISA OUTDOORS

We can pop-up at your home, office or event. We caterer from small intimate dinner parties to cocktail canapes parties in tents. Let’s start planning the menu!

 

DROP US A LINE

Menus

Enquiry

Terms & Conditions

  • We only take group bookings at Brindisa Shoreditch and Rupert Street. Half restaurant hires are available at Casa Brindisa and Shoreditch and whole restaurant hires are available at all sites, please contact us regarding timings and prices.

  • For parties of 8 to 30 we require a credit card authorisation form to confirm the booking.

  • To confirm bookings above 30 a 50% deposit of the agreed minimum spend is to be paid to confirm the booking.

  • For parties of 30 and above we offer a broad canape selection or a variety of sharing menus or are more than happy to assist you with creating a bespoke menu for your group.

  • Bookings of 20 to 40 will be allocated a 3 hour time slot, anything above is to be agreed upon with restaurant management in advance.

  • There is a 5 day cancellation period for bookings less than 30 people and a 14 day cancellation period for bookings above 30 people. For parties of 10 to 40 there is a cancellation fee of £20.00 per guest.

  • Any special requests or dietary requirements must be communicated before the booking

Calçotada 2018 

Available at Brindisa Shoreditch (Sat & Sun) &

Rupert Street (Only Saturday)

Weekend Lunches / 12noon to 5pm

Min. 2 people

 

Groups & Gatherings 

All venues and menus are subject to availability. 

All private hires work on a minimum spend basis.

Brindisa London Bridge, Soho & Casa are only available for exclusive hire.

What Others Have Said

  • Just to say thank you to you and all of the team at Brindsa Rupert St for a great meal last Friday evening. My friend and I sat at the bar and the service, recommendations and food were all excellent. We’ve eaten at other Brindisas and it was our first time here but it’s the best!
    We’ll be back in a few weeks for my friend’s birthday and hope to see you then.

    Patrick Sewell, at Brindisa Rupert Street

    October 8, 2017

  • A brief note to say thank you for an excellent meal yesterday. Everyone really enjoyed the food, the service and the whole experience. Thank you for all the little extras - such as the personalised menus - that made it a very special day for everyone. Please share our gratitude with all the serving staff, the chefs and the staff in the background.

    Trevor, Rupert Street

    September 16, 2017

  • I just wanted to thank you for making all the arrangements. We had an extremely enjoyable evening and the food and wines were delicious – special mention for the lamb and the smoked anchovies. Thank you, too, to the courteous and helpful serving staff.

    Philip Reed, at Brindisa Shoreditch

    June 16, 2017

  • I just wanted to drop you a quick email to say thank you so much to you and the Brindisa Shoreditch team for making my retirement party such an amazing event. All of my guests absolutely loved it and many are already planning return visits!

    Mark, at Brindisa Shoreditch

    May 3, 2017

Book

Please select a location first
Location
Day
Time
Number of people
Tapas Brindisa London Bridge does not take reservations

Book

Please select a location first
Location
Day
Time
Number of people
Tapas Brindisa London Bridge does not take reservations